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Good Taste: Summer/Fall 2016
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Alburtis Tavern and Lodge
3rd & Ferry
Torre
Fish Tacos
Centro
Glasbern Inn
Porters’ Pub
The Harvest
Savory Grille
Chicken Milanese
Rustic Kitchen
The Mint Gastropub
187 Rue Principale
The Brick
The More-Taste, Less-Waste Kitchen
Pasta Fresca
Bruno Scipioni’s Italian Ristorante & Pizzeria
Devin Anthony
Tequila House Fiesta Olé
Blueberry Margarita
BRAVO! Cucina Italiana
The Colony Meadery
Goat Cheese Croquettes
Sette Luna Tuscan Trattoria
Mueller’s General Store & Kitchen
Roar Social House
Smoked Garlic Bloody Mary
Wok Box Fresh Asian Kitchen
Saranda’s On Broadway
Wine Tips & Sips
The Hamilton Kitchen & Bar
Crab Spring Rolls
Gastro Ink
Dry Rubbed Smoked Ribs
Casa Toro
Youell’s Oyster House
Lemon Thyme Vinaigrette
Meatballs
Adagio
Heirloom Fine Dining
Apple Cider Glaze
Sugar Hill Jazz House
Farmers’ Market Dining: Enjoying Breakfast & Lunch at Area Farmers’ Markets
blue Grillhouse
Ginger & Soy Vinaigrette
Maxim’s 22 French Bistro & Brasserie
Spinnerstown Hotel Restaurant & Tap Room
grain.
Lo Mein
Sambal Shrimp
A Ca Mia Italian Restaurant
Butternut Sauce
Molly’s Irish Grille & Sports Pub
Social Still
Jalapeño Heist
Marinated Cucumbers
Kahlua Flan
McCoole’s at the Historic Red Lion Inn
Irish Whiskey Peppercorn Sauce
Curry Ketchup
Corked Wine Bar • Steak • Seafood
BLT Bloody Mary
The Dime
Blueberry Lemonade Sangria
Melt
Griddle 145
Gio Italian Grill
Powerful Potables: The Scoop on Healing Drinks
Mint Pesto
The Bayou Southern Kitchen & Bar
Copperhead Grille
Stoke Coal Fire Pizza & Bar
Anna Bella Ristorante
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