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McCoole’s at the Red Lion Inn

Lazy Lemonade

My Tequila House

Puttanesca Sauce

Pork Belly

Stravino’s Italian Market

Melt

Top Cut Steak House

Taps Tavern

Spinach Artichoke Dip

Peanut Butter Chocolate Chip Chickpea Bars

Stuffed Meatloaf

Bok Choy

Seafood Cakes

Coccoli (Crispy Parmigiano Fritters)

Barn (House & Barn)

Celery Leaf Aioli

Gravlax

Glasbern Inn

Sticky Wings

Spicy Tomato Jam

Savory Grille

Duck Confit Flatbread

Grille 3501

Plant-Based Perks

Maxim’s 22

Grumpy’s House BBQ Sauce

House (House & Barn)

Mueller’s General Store & Kitchen

Caramel Macchiato Cheesecakes

Torre

Strawberry Fields Salad

Griddle 145

Chimichurri Sauce

U&Tea

Cauliflower Pizza Crust

Stefano’s Restaurant

Zest

Book Review: The Heart of Cooking

Kelchner’s

Hot & Honey Sauce for Wings

Roasted Yellow Pepper & Kalamata Olive Salad

Glasbern Mango Chutney

Diner 248

To-May-To To-Mah-To

Coolcumber

Michelada

Blackberry Ginger Smash

Pearly Baker’s Ale House

Blueberry Lemon Ricotta Pancakes

Cooking for Baby & Me

Braveheart Highland Pub

Cask Gimlet

Casa Toro

blue grillhouse

Hometown Breakfast, Bar & Grill

The Cask

Spinnerstown Hotel

Kelewele (Spicy Fried Plantains)

Campfire Smores

Grumpy’s Bar-B-Que Roadhouse

The Brick

Sette Luna

Coal Lounge & Grill

Pocono Brewery Co.

The Beam Yard at the Steel Club

Chicken Avocado BLT

La Vie En Rose

A Ca Mia

Sticky Toffee Pudding

The Mint Gastropub

Nachos Redefined

Boursin-Style Cheese

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summer/fall 2019
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