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Good Taste: Summer/Fall 2018
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Giacomo’s Chicken Salad
Vodka Sauce
Mueller’s General Store & Kitchen
Pickled Strawberries
Grille 3501
Torre
Shrimp Tequila
Maxim’s 22 French Bistro & Brasserie
Crispy Ribs
Very Berry Hibiscus Cooler
Blueberry-Rhubarb Conserva
Hometown Breakfast, Bar & Grill
Artichoke Appetizer
The Brick
McCoole’s at the Historic Red Lion Inn
Drink to Your Health
Waldorf Salad
Glasbern Inn
Green Green Grass of Home
Butter Rum Sauce
Eat With The Season
Savory Grille
My Tequila House
1774 Grille & Tap
Meet Your Meat
Giacomo’s Italian Market & Grill
The Mint Gastropub
A Ca Mia Italian Restaurant
Ecco Domani
The Cask Taphouse & Grill
Stravino’s Italian Market
Red Wolf Bar & Grille
Newburg Inn Grillhouse & Bar
Marinated Mushroom Salad
1774 Cosmo
Dolce Mamma
Casa Toro
Créme Brûlée
Gio Italian Grill
Grumpy’s Bar-B-Que Roadhouse
U&Tea
Pan Seared Sea Scallops with Forbidden Black Rice
Cherry Hill Hotel
Pesto Gnocchi With Scallops
Atún Ceviche
Maryland Soft Shell Crab
Moroccan Spice Blend for Chicken Thighs
Italianrita
Upper West Side
Grilled Strip Steak with Sautéed Onions and Mushrooms
Sette Luna
Peach Praline Pie
Coco Corona Shrimp
Triple Berry Sangria
Ceci Salad (Chickpea Salad)
Jalapeño Margarita
Peach BBQ Sauce
Diner 248
Griddle 145
Spinnerstown Hotel Restaurant & Tap Room
Tuna Tataki
House & Barn
Mamma Lucia’s Pizzeria
Goomara Martini
Molinari’s
Chocolate Grace Cake
Limoncello Martini
IPA Hummus
Pearly Baker’s Ale House
Bang Bang Shrimp
Stefano’s Restaurant
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