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Good Taste: Summer/Fall 2016
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Tequila House Fiesta Olé
Blueberry Margarita
Mueller’s General Store & Kitchen
Powerful Potables: The Scoop on Healing Drinks
Gio Italian Grill
Rustic Kitchen
Torre
Savory Grille
The Mint Gastropub
Sette Luna Tuscan Trattoria
Sambal Shrimp
The Hamilton Kitchen & Bar
The Harvest
McCoole’s at the Historic Red Lion Inn
The Brick
Wine Tips & Sips
Mint Pesto
BLT Bloody Mary
Pasta Fresca
Molly’s Irish Grille & Sports Pub
Irish Whiskey Peppercorn Sauce
Stoke Coal Fire Pizza & Bar
blue Grillhouse
Gastro Ink
Crab Spring Rolls
3rd & Ferry
Jalapeño Heist
Smoked Garlic Bloody Mary
The Bayou Southern Kitchen & Bar
Devin Anthony
Casa Toro
Apple Cider Glaze
Butternut Sauce
Social Still
Lemon Thyme Vinaigrette
Wok Box Fresh Asian Kitchen
Melt
Corked Wine Bar • Steak • Seafood
Farmers’ Market Dining: Enjoying Breakfast & Lunch at Area Farmers’ Markets
Roar Social House
Alburtis Tavern and Lodge
Lo Mein
Centro
Porters’ Pub
The Dime
Meatballs
Fish Tacos
Anna Bella Ristorante
Griddle 145
Blueberry Lemonade Sangria
The Colony Meadery
The More-Taste, Less-Waste Kitchen
Dry Rubbed Smoked Ribs
Maxim’s 22 French Bistro & Brasserie
Saranda’s On Broadway
Spinnerstown Hotel Restaurant & Tap Room
Ginger & Soy Vinaigrette
187 Rue Principale
Chicken Milanese
Goat Cheese Croquettes
Kahlua Flan
Sugar Hill Jazz House
Bruno Scipioni’s Italian Ristorante & Pizzeria
A Ca Mia Italian Restaurant
grain.
Marinated Cucumbers
Glasbern Inn
Heirloom Fine Dining
Adagio
Curry Ketchup
Youell’s Oyster House
BRAVO! Cucina Italiana
Copperhead Grille
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