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Good Taste: Summer/Fall 2016
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Jalapeño Heist
Sette Luna Tuscan Trattoria
Bruno Scipioni’s Italian Ristorante & Pizzeria
blue Grillhouse
Heirloom Fine Dining
Griddle 145
Wine Tips & Sips
The Harvest
187 Rue Principale
Dry Rubbed Smoked Ribs
Torre
Sambal Shrimp
Copperhead Grille
Maxim’s 22 French Bistro & Brasserie
Alburtis Tavern and Lodge
Kahlua Flan
Butternut Sauce
Fish Tacos
Pasta Fresca
McCoole’s at the Historic Red Lion Inn
Lo Mein
Irish Whiskey Peppercorn Sauce
Youell’s Oyster House
Rustic Kitchen
The Mint Gastropub
Stoke Coal Fire Pizza & Bar
Mueller’s General Store & Kitchen
Devin Anthony
Savory Grille
Curry Ketchup
Corked Wine Bar • Steak • Seafood
Powerful Potables: The Scoop on Healing Drinks
Blueberry Lemonade Sangria
BLT Bloody Mary
Meatballs
BRAVO! Cucina Italiana
Melt
The Colony Meadery
3rd & Ferry
Farmers’ Market Dining: Enjoying Breakfast & Lunch at Area Farmers’ Markets
Adagio
Sugar Hill Jazz House
Ginger & Soy Vinaigrette
Blueberry Margarita
Wok Box Fresh Asian Kitchen
Marinated Cucumbers
The Hamilton Kitchen & Bar
Smoked Garlic Bloody Mary
The Brick
The Bayou Southern Kitchen & Bar
Porters’ Pub
A Ca Mia Italian Restaurant
The Dime
Anna Bella Ristorante
Chicken Milanese
Apple Cider Glaze
Social Still
Molly’s Irish Grille & Sports Pub
Crab Spring Rolls
Mint Pesto
Goat Cheese Croquettes
Spinnerstown Hotel Restaurant & Tap Room
Casa Toro
Gio Italian Grill
Tequila House Fiesta Olé
Saranda’s On Broadway
Glasbern Inn
The More-Taste, Less-Waste Kitchen
Roar Social House
Centro
Gastro Ink
Lemon Thyme Vinaigrette
grain.
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