Stefano’s Restaurant

Italian soul, modern spirit.

Don’t leave without trying the Chicken Ecstasy

WHY? Mushrooms impart earthiness to the bacon-flecked tomato-brandy-cream sauce scented with rosemary. Insider tip: Order this over pasta. It’s life-changing. And there’s also a veal version!

PROCESS, PROCESS, PROCESS

An aroma of freshly baked bread comes from a high-gluten, double-proofed dough made daily—with eggs added for color and texture. The same dough serves as the base for a myriad of pizza variations. In fact, 100% of the menu items can be used as pizza toppings. 

“Dessert alert: Creamy gelato & fruity sorbets are made in house. Always new tastes to try!“

BY THE NUMBERS

• 15 wines by the glass