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Good Taste: Summer/Fall 2018
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Torre
Waldorf Salad
Dolce Mamma
Jalapeño Margarita
Casa Toro
Blueberry-Rhubarb Conserva
Red Wolf Bar & Grille
Stefano’s Restaurant
Glasbern Inn
Ecco Domani
Grilled Strip Steak with Sautéed Onions and Mushrooms
Griddle 145
Vodka Sauce
Limoncello Martini
Pesto Gnocchi With Scallops
Molinari’s
Giacomo’s Italian Market & Grill
Green Green Grass of Home
Artichoke Appetizer
McCoole’s at the Historic Red Lion Inn
Savory Grille
Sette Luna
Gio Italian Grill
Butter Rum Sauce
Goomara Martini
Cherry Hill Hotel
Upper West Side
Grille 3501
Atún Ceviche
Triple Berry Sangria
Pickled Strawberries
Shrimp Tequila
Hometown Breakfast, Bar & Grill
Chocolate Grace Cake
Newburg Inn Grillhouse & Bar
Mamma Lucia’s Pizzeria
Spinnerstown Hotel Restaurant & Tap Room
Tuna Tataki
1774 Grille & Tap
U&Tea
Drink to Your Health
1774 Cosmo
Eat With The Season
Very Berry Hibiscus Cooler
Créme Brûlée
House & Barn
Pan Seared Sea Scallops with Forbidden Black Rice
Giacomo’s Chicken Salad
Bang Bang Shrimp
Ceci Salad (Chickpea Salad)
Maxim’s 22 French Bistro & Brasserie
A Ca Mia Italian Restaurant
Stravino’s Italian Market
Crispy Ribs
Diner 248
Grumpy’s Bar-B-Que Roadhouse
Coco Corona Shrimp
Peach BBQ Sauce
Moroccan Spice Blend for Chicken Thighs
Meet Your Meat
My Tequila House
Pearly Baker’s Ale House
Italianrita
Peach Praline Pie
Maryland Soft Shell Crab
IPA Hummus
Mueller’s General Store & Kitchen
The Mint Gastropub
The Cask Taphouse & Grill
Marinated Mushroom Salad
The Brick
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