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Good Taste: Summer/Fall 2017
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Giacomo’s Italian Market & Grill
Good Eats (On the Cheap)
Creamy Limoncello Martini
Youell’s Oyster House
Molinari’s
The Brick
Maxim’s 22 French Bistro & Brasserie
187 Rue Principale
Lehigh Valley Living: Local Kitchens
Spinnerstown Hotel Restaurant & Tap Room
Alburtis Tavern and Lodge
Brisket Burnt Ends
King Salmon
Dolce Mamma
Sugar Hill Jazz House
A Ca Mia Italian Restaurant
A Brief History of Scrapple
Ecco Domani
1774 Grille & Tap
Grille 3501
Pan-Seared Halibut
Top Cut Steak House
Casa Toro
Mueller’s General Store & Kitchen
Mussels Marinara
Salsa Romesco
Folino Estate
Stoke Coal Fire Pizza & Bar
Sette Luna Tuscan Trattoria
Molly’s Irish Grille & Sports Pub
Pan Seared Day Boat Scallops and Gulf Shrimp
Copperhead Grille
Strawberry Rhubarb Conserva
Honey-Habanero Hummus (“Triple H” Hummus)
Tagliatelle ai Funghi
3rd & Ferry
The Colony Meadery
Montezuma’s Reprise
Mamma Lucia’s Pizzeria
Parmesan Cream Sauce
Spice Rubbed Smoker Chicken & Brisket
Tuna Tartare
Mary’s Famous Cheesecake
Thai Peanut Sauce
Tequila House Fiesta Olé
Griddle 145
Kingfish American Bistro & Wine Bar
The Mint Gastropub
Sunrise Over Paris
Adagio
Gio Italian Grill
Centro
Espresso Martini
Savory Grille
Social Still
Ahi Tuna & Avocado
Grumpy’s Bar-B-Que Roadhouse
Red Wolf Bar & Grille
Tales from the Ice Cream Trail
House & Barn
McCoole’s at the Historic Red Lion Inn
The Dime
grain.
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