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Good Taste: Summer/Fall 2017
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Molly’s Irish Grille & Sports Pub
Savory Grille
Social Still
Copperhead Grille
Tuna Tartare
Strawberry Rhubarb Conserva
King Salmon
McCoole’s at the Historic Red Lion Inn
Tagliatelle ai Funghi
Mueller’s General Store & Kitchen
Lehigh Valley Living: Local Kitchens
The Mint Gastropub
Salsa Romesco
Grille 3501
Youell’s Oyster House
Sunrise Over Paris
Stoke Coal Fire Pizza & Bar
Red Wolf Bar & Grille
Dolce Mamma
Maxim’s 22 French Bistro & Brasserie
3rd & Ferry
Tales from the Ice Cream Trail
Mussels Marinara
Centro
The Brick
Mamma Lucia’s Pizzeria
Tequila House Fiesta Olé
Montezuma’s Reprise
Mary’s Famous Cheesecake
Pan-Seared Halibut
Ecco Domani
Parmesan Cream Sauce
Kingfish American Bistro & Wine Bar
A Ca Mia Italian Restaurant
Brisket Burnt Ends
grain.
Thai Peanut Sauce
Ahi Tuna & Avocado
Honey-Habanero Hummus (“Triple H” Hummus)
The Colony Meadery
Pan Seared Day Boat Scallops and Gulf Shrimp
Folino Estate
Giacomo’s Italian Market & Grill
Spinnerstown Hotel Restaurant & Tap Room
Griddle 145
Gio Italian Grill
Spice Rubbed Smoker Chicken & Brisket
Top Cut Steak House
Molinari’s
Sette Luna Tuscan Trattoria
1774 Grille & Tap
187 Rue Principale
Creamy Limoncello Martini
A Brief History of Scrapple
Alburtis Tavern and Lodge
Espresso Martini
Good Eats (On the Cheap)
The Dime
House & Barn
Adagio
Sugar Hill Jazz House
Casa Toro
Grumpy’s Bar-B-Que Roadhouse
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