Spinnerstown Hotel Restaurant and Tap Room2019-07-02T16:44:47-04:00

Spinnerstown Hotel Restaurant and Tap Room

2195 SPINNERSTOWN RD   //   QUAKERTOWN
215.536.7242   //   http://spinnerstownhotel.com
  • American
  //   LUNCH, DINNER, SATURDAY BRUNCH
  • Gluten Free
  • Kid's Menu
  • Vegan Options
  • Outdoor Seating Area
  • BYOB
  • Full Bar
  • Private Party Room

THE BREW

For close encounters of the beer kind, head for Spinnerstown’s comfortable and spacious Tap Room – complete with bottle shop. John Dale, third-generation owner of this historic hub of hospitality, pours his passion for craft brews into a stellar selection of 17 rotating taps and 350-plus bottled beers. Beer enthusiasts can explore seasonal and hard-to-find specialties, enjoy tap-takeovers and tasting events, or pair a pint with the bar’s scrumptious pub fare.

THE DECK

A rustic barn-roof over the spacious deck gives any meal a country feel. Chef Ricky Heinrich’s eclectic farm-fresh menu – with changing specials – puts a twist on tradition with such homey comforts as Blackened Shrimp with house-made pasta, signature Hunter’s Pork with sweet potato gnocchi, and juicy burgers and frites. Inventive fare and trend-setting brews attract crowds to memorable beer dinners hosted here.

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