610.691.8400 // http://bluegrillhouse.com
- Gluten Free
- Kid's Menu
- Vegan Options
- Outdoor Seating Area
- Full Bar
- Private Party Room
Deeply rooted in the LV’s dining and social scene, the founding member of Paxos Restaurants has evolved into a destination renowned for excellent service, a glamorous vibe, and inventive New American cuisine. Choice ingredients, from premium seafood to 100% Black Angus beef from a famed Chicago purveyor, transform every meal – from bountiful Sunday brunch dishes and indulgent burgers at lunch to superb steaks with luxurious sauce options – into a memorable experience. For poultry with red-meat heartiness, order Duck Two-Ways, which pairs a succulent seared breast with a crisp confit leg. Sautéed Swiss chard and crunchy lattice potatoes provide textural counterpoints, and a tangy pomegranate-red wine sauce elevates flavors to gratifying heights. Partner sumptuous, sharable apps with distinguished specialty cocktails for relaxed noshing, and discover the wine of your dreams on the extensive list.
special diet menu item
Plentiful pescatarian offerings include Brown Sugar Miso Glazed Chilean Sea Bass. The savory-sweet coating imparts complex Asian flavor to the rich and mild grilled fillet paired with sautéed broccolini, roasted grape tomatoes, and citrus furikake jasmine rice.
Posh dining rooms, a bodacious bar and lounge, private dining venues, and a superb setting for weddings and conferences attract a broad clientele – but an expansive and casual barn-roofed patio, complete with bar, central fire pit, and tranquil water-feature landscaping, entices guests with extended-season al fresco dining.