Grille 3501
- Gluten Free
- Kid's Menu
- Vegan Options
- Outdoor Seating Area
- BYOB
- Full Bar
- Private Party Room
- “When I create the menu, I like to give guests a lot of opportunities to try different things,” says chef/owner John Pukanecz. “People often tell me they can’t decide what to order because there are 10 things that they instantly want.”
- One part Asian, one part French, and one part Mediterranean cuisine yields the complementary range of flavors found at Grille 3501. Perhaps it’s this unique fusion to thank for their recent celebration of 15 years of giving the Lehigh Valley some of its most memorable meals.
- Yes, they’re lauded for their martinis and progressive wine list, but their beer selection is also worth exploring. Their signature brew, made exclusively for the restaurant by HiJinx Brewing Co., is the 3501 Strong Ale. Aged in a Jack Daniels barrel for 6 months, this dangerously drinkable beer has notes of dried fruits and caramel.
- Braised for more than an hour and grilled until the skin is crispy, this Char-Grilled Octopus has a crunchy coating and delightfully tender center. Refreshing citrus notes from Japanese yuzu fruit juice keep the dish light, and are
balanced by earthy Kalamata olive tapenade. - Imported from California, these Roasted Heirloom Cherry Tomatoes appear as a bright sidekick to several entrees throughout the menu.
