610.625.4585 // http://socialstill.com
- Gluten Free
- Kid's Menu
- Vegan Options
- Outdoor Seating Area
- Full Bar
- Private Party Room
The spirit of this lively distillery truly lives inside the food, where you can try the handcrafted bourbon neat, on the rocks, or in an indulgent dish like Cheddar Bacon Bourbon Fondue or Salted Bourbon Caramel Pudding.
WHAT’S THE VIBE LIKE?
This chic hangout pulses with hip energy. Two loft seating areas above the main floor are intimate enough for escaping on a cozy date night, while the expansive bar and high-ceiling dining room offer a social spot for sampling whiskey flights and hearty eclectic fare.
The Smooch Cosmo, made with Social Still’s own strawberry-kiwi vodka, is a bright new approach to the classic Cosmopolitan cocktail. If that isn’t reason enough to stop in, a brand new happy hour offers themed libations depending on the day: Wednesdays are for bourbon, Thursdays are for rum, and on Fridays, it’s vodka-based specials for $6.
The Pork Belly Ramen fills your stomach—and a much-needed void of ramen in the Lehigh Valley. It’s a delicious bowl of locally sourced pork belly—brined for a week to soak in the flavors of star anise and ginger—with hand-stretched noodles and a marinated egg in housemade pork broth. This comforting dish offers warm sweetness up front and finishes with some heat!
Q&A WITH SOCIAL STILL
WHAT’S A MISCONCEPTION ABOUT SOCIAL STILL?
That it’s only small plates! The menu offers huge, stick-to-your-ribs entrees as well as appetizers, salads, and desserts.
WHAT’S THE BEST PART ABOUT THE RESTAURANT INDUSTRY?
It’s amazing to have a place where people come together from all walks of life and connect over food and drink.
WHAT’S THE ULTIMATE FOOD AND DRINK PAIRING HERE?
Try the Manhattan, made with housemade rye whiskey, with the Portabella Bruschetta. The earthy notes of the dish are a beautiful complement to the smoky, spicy tones of the drink.