Alburtis Tavern & Lodge
Candy Cane Martini2017-10-25T16:04:04-04:00

Candy Cane Martini

Presented by Alburtis Tavern and Lodge

INGREDIENTS

• 2 oz. strawberry shortcake vodka
• 1/2 oz. white créme de menthe
• 2 oz. cranberry juice
• Crushed candy cane for rimming glass

DIRECTIONS

Pour vodka, crème de menthe and cranberry juice into a shaker glass with ice, cover, shake and strain into a martini glass rimmed in finely crushed candy cane.

(Serves 1)

As seen in the Winter/Spring 2017 Issue

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