Caramel Apple SangriaMeris Resources2021-01-05T14:47:28-05:00
Caramel Apple Sangria
Presented by Casa Toro
INGREDIENTS
- 1 750-ml bottle pinot grigio
- 1 cup Smirnoff Kissed Caramel Vodka
- 8 cups apple cider
- 1 tsp. cinnamon
- 1 pinch ground nutmeg
- Cinnamon sugar for rimming glasses
- Orange chunks, optional garnish
DIRECTIONS
Put wine, vodka, cider, cinnamon, and nutmeg into a large pitcher and stir well to combine. Refrigerate until well chilled. To serve, pour over ice in your choice of glassware, rimmed with cinnamon sugar. (Or skip the ice, to your taste.) Garnish with an orange chunk on a pick as desired. Enjoy!
Serves 1
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As seen in the Winter/Spring 2021 Issue
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