Tequila House Fiesta Olé

• “We are a little bit of Mexico in the heart of the Lehigh Valley,” says General Manager Miguel de la Torre.
• Let’s talk about tacos, specifically these Salmon Tacos, packed with agave-glazed salmon and a smoky chipotle and cinnamon blend. Wrapped in warm corn tortillas, this trio is a fiesta for your tastebuds. 
• The magic word is Empanadas, and all you have to do is say it and wait. Here’s what you’ll get: mouthfuls of piping hot deep-fried pies stuffed with juicy shrimp, seasoned ground beef, or shredded chicken in a wonderfully crispy, golden shell.
• At this festive tequila house, it’s no surprise that their specialty is margaritas. With more than 69 kinds of tequila and 28 different margaritas spanning flavors from jalapeño to pomegranate and limoncello to coconut, there’s a tart cocktail for everyone to sip on.
• Keep the chips coming. Whether you like your Guacamole straight up, spicy, or with a tropical touch, it will be made at your table with a molcajete—Mexican mortar and pestle—for the freshest expression of this symbolic appetizer.