blue Grillhouse
610.691.8400 // http://bluegrillhouse.com
- American
- Gluten Free
- Kid's Menu
- Vegan Options
- Outdoor Seating Area
- BYOB
- Full Bar
- Private Party Room
A premier destination for wedding receptions and special events as well as date nights and business meetings, every experience at this modern steakhouse is as memorable as it is delicious.
Anything to look for this summer? Fresh seasonal drinks and dishes, like the peppy Tropical Jalapeño Cocktail and crunchy Potato-Encrusted Shrimp, which can be enjoyed on the spacious outdoor patio. Rainy days and cooler evenings won’t ruin an al fresco excursion—the patio is not only covered, but also heated with a central fire pit.
If it’s my first time, what should I order? Try a signature steakhouse dinner: a medium-rare Prime Bone-In New York Strip with a side of Hollandaise-covered asparagus and creamy potato puree.
What about if I want to treat myself? Craft your own plate of hand-shucked oysters, littleneck clams, and citrus-poached jumbo shrimp with sun-dried tomato cocktail sauce, mignonette, and grated horseradish from the raw bar before warming up with classic French Onion soup, rich with caramelized onions and oozing with Gruyère cheese. For your main course, indulge in a savory dry-aged Tomahawk Ribeye paired with an 8 oz. South African
lobster tail.
What’s the secret to a perfect steak? At Blue, steaks are drizzled with olive oil, sea salt, and an in-house pepper blend before receiving a crucial high-heat sear. After cooking, the steaks rest briefly, allowing the blood and juices to flow throughout the steak for maximum flavor before serving.
