Griddle 145

AS YOU LIKE IT

Wherever your hunger may fall in the breakfast-brunch-or-lunch spectrum, Griddle 145’s all-day menu provides a bounty of classic American and multi-cultural options—from customized omelets and decadent French toast to fish tacos and build-your-own burgers. Go Asian with scallion pancakes or old-school with a well-stacked club sandwich. Reinvented Southwest fare includes No Huevos Rancheros, a vegan dish that attracts a wide fan base.
The eggless menu staple features house-seasoned tofu crumbles, black beans, bell peppers, potatoes, onions, and corn tortillas, accented with premise-made ranchero sauce and guacamole. Of course, traditional Huevos Rancheros arrive with eggs and a choice of pulled pork, chicken, chorizo, or beef short rib.

UPBEAT STIMULATION

A vibrant contemporary décor gives any morning a cheery upgrade—and diving into savory or sweet delights will boost spirits even higher. Changing specials bring an array of fresh temptations to whet the appetite, and a new coffee program in development with Backyard Beans will bring organic, single-origin, single-cup brews to the table in the near future.