Vintage Restaurant & Bar
theMOOD The smartly relaxed vibe of Vintage brushes the cobwebs from the staid country club image, and gracious and friendly service puts a fine dining polish on even a casual lunch. Famed for panoramic views, an ample deck takes full advantage of a verdant backdrop. This hilltop restaurant is also a popular destination for weddings and other private events, and off-site catering is available.
theDISH Chef/owner Mike Pichetto laces New American cuisine with French accents and the kind of rustic Italian dishes he learned from his great-grandmother. While the menu evolves seasonally, filet mignon and market fresh fish remain constants on the eclectic bill of fare. From tasty tapas to sumptuous desserts, every dish is made from scratch on the premises. Specials each day – including a $29.95 two-course lobster dinner on Tuesday and a prime rib dinner or endless pasta deal on Thursday – provide an affordable justification for acquiring a Vintage habit. And there’s only one thing that makes the bodacious brunch buffet on Sunday even better: Children 8 and under eat free all day.
theGLASS True to its name, Vintage delivers a dynamic and diverse wine list that spotlights an enhanced selection of by-the-glass options. Happy hours from Tuesday through Friday feature half-price wine and beer specials, plus $3 well drinks — and a complimentary wine tasting from 5:00 to 6:30 p.m. each Friday kick-starts the weekend.
theINSIDE SCOOP Connect with this social media-savvy restaurant via Facebook and Twitter and be alerted to appearances of new menu items and draft beers, live music and special events.
